which is not an enzyme that breaks down carbohydrates? course hero

Full Answer

What enzyme breaks down sugars?

These enzymes break down the sugars even further into monosaccharides or single sugars. These sugars are.The major different types of digestive enzymes are: Amylases – breaks down carbohydrates, starches, and sugars which are prevalent in potatoes, fruits, vegetables, and many snack foods Lactase – breaks down lactose (milk sugars) Diastase – digests vegetable starch.

Which enzyme breaks down starch into smaller chains of glucose molecules?

In luminal carbohydrate digestion, the enzyme alpha-amylase, which is secreted by the pancreas, breaks starch down into smaller chains of glucose molecules.

What enzymes can be activated by trypsin?

After it is activated, trypsin can then activate other enzymes such as chymotrypsin (and other protein-digesting enzymes), various lipases (lipid-digesting enzymes), nucleases (RNAand DNA-digesting enzymes), and amylase (a starch-digesting enzyme).

What is the function of salivary amylase?

Salivary amylase initiates the digestion of starches, one of the more complex forms of carbohydrate. Secreted in the saliva, salivary amylase breaks down long-chain and branched.From there, the wall of the small intestine begins to make lactase, sucrase, and maltase.

Which disaccharide is the least common?

Maltose is the least common disaccharide; it’s created during digestion by enzymes that break down large molecules of starch and is a product of cereal grain germination. Complex Carbohydrates Complex carbohydrates are assembled from single sugar units, including glucose, fructose, and galactose, or pairs of single sugars (the disaccharides.Most of the digestive action for carbohydrates happens in the small intestines. Any starches still intact are broken down by more of the amylase enzyme. Maltose, one of the products of starch digestion, is reduced to even smaller pieces called maltase.

What enzymes are used to break down food?

Amylase from saliva, pancreatic and stomach juices help digest the sugars or carbohydrates.Protease and lipase enzymes are used in detergents (washing powders) to break down food and grease stains and sweat. Low temperature washes mean less energy used, making the wash cheaper and more environmentally friendly.

What is the function of pancreatic enzymes?

Excess or unutilized energy is stored as fat or glycogen for later use.Pancreatic enzymes help break down fats, proteins and carbohydrates. A normally functioning pancreas secretes about 8 cups of pancreatic juice into the duodenum, daily. This fluid contains pancreatic enzymes to help with digestion and bicarbonate to neutralize stomach acid.