182 rows · A Whole Four course meal can cost about $50.00, give or take a dollar. However, there is a lot of variety offered to customers. In addition, the taste of these various foods are renowned by guests.
Feb 09, 2022 · How much will I spend at The Melting Pot? It is possible to spend up to two hours or more at The Melting Pot enjoying a four-course meal. Tax and gratuity are not included in the price, which can range from $30 to $60 per person.
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Choose any two entrées below. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. $95.95 for two.
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style. Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue.
The four-course menus at The Melting Pot are priced per person, however sharing is allowed. It all depends on how much each person likes to eat. Most people order a four-course per person. One option would be to order one four-course meal and have the other person add on their own cheese, salad and chocolate.
Princess Package $25 per person (available anytime Sunday-Thursday and before 4pm Friday and Saturday.) Teriyaki Sirloin, Herb-Crusted Breast of Chicken, Pacific White Shrimp, Featured Pasta. Filet Mignon, Herb-Crusted Breast of Chicken, Pacific White Shrimp, Featured Pasta, and Teriyaki Sirloin.
So here's the thing about the melting pot. They do the 4 course experience and you can order it as a "couple" or order whatever you want. The price only differs a little depending on what you get. So you can "split" it but that just means that they portion it for two, and you pay for two of the same meals.
Feature a bit of grilled steak, poached chicken, or cooked ham, all which taste even better with a bit of melted cheese. Cured meats, like beef jerky, kielbasa, pepperoni, salami, and sausage are all fun and flavorful dippers that will bring a bit of spice to your fondue pot.Oct 26, 2020
+ Larger Image. A food prepartion method that involves the use of a pot filled with cooking oil to cook meats or dipping ingredients to provide a warm coating to various foods.
To prevent the oil from spattering and/or bubbling over, do not fill pot more than 1/3 full. If you do not have a thermometer available, test the temperature by placing a small cube of bread into the oil. The fondue is ready if the bread cube turns golden brown within 30 seconds.
Fondue (UK: /ˈfɒnd(j)uː/, US: /fɒnˈd(j)uː/, French: [fɔ̃dy]) is a Swiss melted cheese dish served in a communal pot (caquelon or fondue pot) over a portable stove (réchaud) heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks.
In 1975 , the first Melting Pot restaurant opened in Maitland, Florida; it only had 3 items on the menu. In 1979, Mark, Mike and Bob Johnston opened The Melting Pot of Tallahassee with the permission of the origin owners.
The chain of fondue restaurants boasts of more than 140 locations across the United States, Canada, and Mexico while its headquarters are in Tampa, Florida.
The Melting Pot menu has a wide range of cheese and chocolate fondues, as well as a good selection of salads, meat and seafood entrées, and wines. The entrées of meat and seafood are served with a choice of oil or broth for the items to be cooked in as well as several dipping sauces.
The company has 125 franchise restaurants in operation, and is owned by Front Burner Brands.
The 4-Course Experience is the ultimate way to fondue and includes four courses: Cheese, Salad, an Entrée below and Chocolate Dessert. We’d be happy to prepare any of our Entrées Gluten-Free.