course hero what groups are more at risk for developing eating disorders?

Which group of students are most at risk for developing eating disorders?

Eating disorders can and do occur in teenagers, and even in young children. But it's during the college years that young people, especially young women, are most at risk for developing them.

Which group is most likely to develop an eating disorder *?

Women & Girls Female identifying people are significantly more likely to have an eating disorder. The ratio of girls to boys with eating disorders is 3 to 1 [1]. This is likely due to the body image standards that exist for women and girls.Dec 3, 2021

Who has the greatest risk of developing an eating disorder?

Eating disorders can occur in individuals of any age from children to older adults. However, studies show a peak in the occurrence of eating disorders during adolescence and early adulthood. Therefore, teenage girls and young women have the highest risk factor for developing eating disorders based on age.

Which group's seem to be the most at risk for developing anorexia nervosa?

Risk factors Anorexia is more common in girls and women. However, boys and men have increasingly developed eating disorders, possibly related to growing social pressures. Anorexia is also more common among teenagers. Still, people of any age can develop this eating disorder, though it's rare in those over 40.Feb 20, 2018

What age group is most likely to have an eating disorder?

The most common age of onset is between 12-25. Although much more common in females, 10 percent of cases detected are in males.

What sports are most likely to cause eating disorders?

Eating disorders have become very common among those who participate in certain sports....Specific sports include:Diving.Figure skating.Lightweight rowing (crew)Skiing.Running.Synchronized swimming.Gymnastics.Judo.More items...•Sep 17, 2012

Who is most likely to be affected by anorexia?

Anorexia is more common among girls and women than boys and men. Anorexia is also more common among girls and younger women than older women. On average, girls develop anorexia at 16 or 17. Teen girls between 13 and 19 and young women in their early 20s are most at risk.Feb 22, 2022

Which factor increases the risk of developing an eating disorder quizlet?

Studies of families have found that having a first-degree relative (like a parent or sibling) with an eating disorder increases a person's risk of developing an eating disorder. History of dieting. A history of dieting and other weight-control methods is associated with the development of binge eating.

What are the characteristics of individuals who are more likely to develop anorexia nervosa?

The typical characteristics of a person with anorexia nervosa include: Low body mass index (<17.5 kg/m2) Bodyweight less than 85 percent of ideal body weight. Body temperature less than 35-degree Celcius.Sep 18, 2020

Which sociocultural factor has the greatest influence on the prevalence of eating disorders?

Culture has been identified as one of the etiological factors leading to the development of eating disorders. Rates of these disorders appear to vary among different cultures and to change across time as cultures evolve.Feb 1, 1999

Who is mostly affected by bulimia?

Bulimia most often affects females and starts during the teenage years. But, it can also affect males. People with bulimia are more likely to come from families with a history of eating disorders, physical illness, and other mental health problems.

Is there a genetic component to anorexia?

Although thought of as a psychological problem, the eating disorder anorexia nervosa often runs in families, suggesting that it has a genetic component. Now researchers have found two genes that help determine the risk of acquiring the disease.

Why do people with eating disorders have a higher risk of developing eating disorders?

People from racial and ethnic minority groups, especially those who are undergoing rapid Westernization, may be at increased risk for developing an eating disorder due to complex interactions between stress, acculturation, and body image.

What are the risk factors for eating disorders?

One of the strongest risk factors for an eating disorder is perfectionism, especially a type of perfectionism called self-oriented perfectionism, which involves setting unrealistically high expectations for yourself. Body image dissatisfaction. Body image encompasses how you feel both about and in your body. It’s sadly not uncommon ...

What time does the NEDA helpline call?

You can also chat with our Helpline! NEDA Helpline chat hours are Monday-Thursday from 9am to 9pm ET, and Friday from 9am to 5pm ET. Chat Now.

What is the risk of eating disorder in a first degree relative?

BIOLOGICAL. Having a close relative with an eating disorder. Studies of families have found that having a first-degree relative (like a parent or sibling) with an eating disorder increases a person’s risk of developing an eating disorder. Having a close relative with a mental health condition.

What are the symptoms of negative body image?

People with negative body image have a greater likelihood of developing an eating disorder and are more likely to suffer from feelings of depression, isolation, low self-esteem, and obsessions with weight loss. Learn more >. Warning Signs and Symptoms.

What is the history of binge eating?

A history of dieting and other weight-control methods is associated with the development of binge eating. Negative energy balance. Burning off more calories than you take in leads to a state of negative energy balance.

What is weight stigma?

Weight stigma is discrimination or stereotyping based on a person’s weight, and is damaging and pervasive in our society. Teasing or bullying. Being teased or bullied – especially about weight - is emerging as a risk factor in many eating disorders.