Chateau La Mission Haut Brion is best served with all types of classic meat dishes, veal, pork, beef, lamb, duck, game, roast chicken, roasted, braised, and grilled dishes. Chateau La Mission Haut Brion is also good with Asian dishes, hearty fish courses like tuna, salmon, mushrooms, and pasta.
As to the reds, the 2015 La Chapelle de la Mission Haut Brion is a terrific second wine well worth seeking out. Tobacco leaf, asphalt, earth and loads of ripe black fruits all emerge from this sexy, opulent, medium to full-bodied, beauty that shares plenty of similarities to its bigger brother.
To produce the red wine of Chateau La Mission Haut Brion, the wine is vinified in large, 180 hectoliter, temperature-controlled, stainless steel vats and aged in 100% new, French oak for an average of 22 months. The annual production of La Mission Haut Brion averages between 6,000 and 7,000 cases per year. Not much white wine is produced here.
2010 La Mission Haut Brion, is produced from a blend of 62% Cabernet Sauvignon, 37% Merlot and a dollop of Cabernet Franc. The wine reached 15.1% natural alcohol with pH levels of 3.67.
With luck, this trend will continue. 98 Points 2010 La Mission Haut Brion, is produced from a blend of 62% Cabernet Sauvignon, 37% Merlot and a dollop of Cabernet Franc. The wine reached 15.1% natural alcohol with pH levels of 3.67.
The property produces an outstanding second wine, La Chapelle La Mission Haut Brion, which made its debut in 1991. Starting with the 2006 vintage, the quality of this wine improved when fruit normally reserved for La Tour Haut Brion was merged into La Chapelle La Mission Haut Brion. There is a new second wine for the white wine as well, La Clarte de Haut Brion Blanc, which is made from a blend of La Mission Haut Brion and Haut Brion white grapes.
The best vintages of Chateau La Mission Haut Brion Rouge are: 2020, 2019, 2018, 2017, 2016, 2015, 2014, 2012, 2010, 2009, 2008, 2005, 2000, 1998, 1995, 1990, 1989, 1982, 1961, 1959, 1955, 1953, 1950, 1949, 1945, 1934, 1929, 1928, 1926, 1921 and 1900. As you can see, there is a remarkable level of consistency that takes place here. La Mission Haut Brion ages extremely well. While older vintages can be quite expensive, they are worth purchasing at auction today.
The annual production of La Mission Haut Brion averages between 6,000 and 7,000 cases per year. Not much white wine is produced here. The production of La Mission Haut Blanc is less than 1,000 cases of wine per vintage.
Chateau La Mission Haut Brion Blanc is one of the great white wines of Bordeaux which most of the time, is only bettered by Chateau Haut Brion Blanc! Until the 2008 vintage, the wine was sold as Laville Haut Brion. The name and label changed with the legendary 2009 vintage.
Interestingly, even though La Mission Haut Brion was selling its wine for as much, if not more than any Second Growth Bordeaux, the property was not included in the 1855 Classification, due to its not being situated in the Medoc. Chateau Haut Brion was the only wine not from the Medoc included in the 1855 Classification.
In 1927 , marked the debut for Chateau La Mission Haut Brion Blanc. Prior to 1927, the estate only produced red wine. The Woltner family maintained several other interests in the wine trade, as negociants and as vineyard owners in Napa Valley, on Howell Mountain while they owned Chateau La Mission Haut Brion.
Even though the gifting was not popular with other members of the family, in 1664 , Catherine de Mullet made the gift official. At that point in time, La Mission Haut Brion became the property of the Roman Catholic Church. In 1698, a small chapel was built in the vineyards.
Several important critics have rated this Pessac-Leognan wine highly: The Wine Advocate gave the 2020 vintage a score of 93 and Wine Spectator gave the 2018 vintage a score of 93.
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Château La Mission Haut-Brion is an estate in the Pessac-Léognan appellation in the northern Graves, a few miles southwest of Bordeaux's city center. Its near-neighbor and sister estate Château Haut-Brion was the only estate from the region featured in the 1855 Bordeaux Classification, but La ... news.
Pessac-Léognan is a prestigious appellation for red wine in the Bordeaux region of south-western France. It was carved out of the Graves sub-region in 1987 as recognition for its high quality red and white wines. Many of the estates in what is now Pessac-Léognan were the best performers in the ... producer.
Château La Mission Haut-Brion is an estate in the Pessac-Léognan appella tion in the northern Graves, a few miles southwest of Bordeaux's city center. Its near-neighbor and sister estate Château Haut-Brion was the only estate...
Although individual vintage reports are still being written, some key vintages of the past 40 years have region-specific reports. Every vintage page from the most recent to the oldest has detailed charts showing production by region and the most popular, best, most expensive and cheapest wines of the vintage currently listed.
For completeness we may include critic scores in our aggregation that we do not display.