what main course goes with mussels starter

Are mussels a good main course?

Just as easy and fun to cook as they are to eat, mussels deserve a spot in your dinner party rotation. This budget-friendly main course recipe just needs a hunk of bread on the side for dipping. The combination of salty water and salty Parmesan puts this pasta at risk of becoming oversalted.

What to do with mussels?

Steamed Mussels with Tomato and Chorizo Broth This one-pot dinner is simple: Sweet cherry tomatoes, earthy chorizo, and a splash of... By Chris Morocco

How many mussels do I need for a serving?

Plan on 16 oz. of mussels per person for a dinner-sized serving. Scrub the mussels and remove the beards, which are stringy filaments the mussels use to attach themselves to rocks. Rinse well.

Are mussels a good substitute for seafood?

Mussels are a steal compared to most fresh seafood options, and cook in practically no... By Claire Saffitz Spicy Tomato Shellfish Stew For this stew recipe, if you have one, use a large, wide pot with a tight-fitting lid so... By Claire Saffitz Seafood Spaghetti with Mussels and Shrimp

What meal goes well with mussels?

If you eat mussels in the winter, a bowl of potato leek soup is the best side dish to warm you up. Leek and potatoes are a great combination.

What sides go well with seafood?

There are 5 types of side dishes in particular that go well with seafood:Grilled or Steamed Vegetables. Flakier fish like fluke, tilapia and flounder cook best on the grill or in the oven when they are wrapped in foil. ... Potatoes. ... Pasta. ... Salad. ... Quinoa.

What vegetables go well with seafood?

The Best Vegetables to Pair With SeafoodGrilled zucchini and mushrooms with shrimp. The flavor of grilled vegetables is quintessentially summertime. ... Leafy greens and white fish. ... King crab and corn. ... Salmon and mashed cauliflower. ... Crispy roasted potatoes and cod. ... Fresh side salad and any seafood.

What main dish goes with oysters?

What to Pair with Oysters. There's nothing quite like fresh oysters on the half shell. Keep it simple by pairing with potatoes or fresh corn. Or if you're feeling bold, you can also recreate the experience of your favorite steakhouse with a classic surf and turf theme.

What to serve with mussels?

If you’re looking for creative ways to serve mussels for lunch or dinner, I have you covered. From vegetables to spaghetti to baguettes, this round-up of recipes is all you’ll need. 1. Bread. Mussels are all-protein, so if you want a hearty meal, pair them with carbs. Bread is a perfect candidate, especially if the mussels are cooked in ...

How long to prep mussels for side?

Prep a side for mussels in 30 minutes or less!

How long to cook mussels?

For a quick and easy dinner, look no further than mussels. Done in just 1 to 2 minutes, they’re a breeze to cook and affordable, to boot. They’re also wonderfully sweet and briny with a hint of mushroom-like flavor.

What are some good side dishes to serve with mussels?

Roasted Asparagus. Crunchy roasted asparagus is a great accompaniment to soft and chewy mussels. It’s also a breeze to make. With a sprinkle of parmesan and pepper and a dash of lemon, you can turn the humble asparagus into a bright and flavor-packed side dish.

Can you serve French fries with mussels?

I’m sure you don’t need any convincing, but French fries make a fantastic side to mussels, and any dish, for that matter.

Do mussels have carbs?

Mussels are all-protein, so if you want a hearty meal, pair them with carbs. Bread is a perfect candidate, especially if the mussels are cooked in a rich sauce.

What to do with mussels that are still in shell?

If the mussels are still in their shell, put the shells with the meat in broad soup bowls. Serve with crusty bread and a crunchy green salad to round out the meal. Add raw shrimp, clams and fish chunks to the mussels for a rustic peasant fish soup. Advertisement.

How to make mussels and pasta?

Pasta and mussels go together whether in a cream, tomato or olive-oil-based sauce. Cook the pasta. Saute chopped onion and garlic in butter for a cream sauce or olive oil for a tomato-based sauce. When the onion is translucent, add 1/4 cup of white wine or chicken broth and the mussels.

How long to cook mussels in olive oil?

Saute chopped onion and garlic in olive oil until softened but not brown. Add a can of chopped tomatoes with their juice. Simmer for 15 minutes on very low heat.

How to make mussels with breadcrumbs?

Combine the juice with breadcrumbs, minced garlic, onions and thyme. Cover a cookie tray with 1/4 inch of coarse salt. If all you have is table salt, use that. The salt supports the mussels so they don't wobble. Take off half the shell and use the half that has the mussel in it.

How to get mussels to stick to rocks?

Scrub the mussels and remove the beards, which are stringy filaments the mussels use to attach themselves to rocks. Rinse well. Store in the refrigerator, wrapped loosely in paper. If any of the mussels are slightly open, tap them. If they don't close up, they're dead and should be discarded.

What does mussel taste like?

Mussels taste of the deep, briny ocean without being chewy or rubbery when properly cooked. Female mussels have orange meat while male mussels are more cream colored, though there is no difference in flavor. Mussels are not usually eaten raw as oysters are. In most cases, sand or grit isn't a problem like it can be with clams.

How long to bake a mussel at 350°F?

Push the stuffing into the shell on top of the mussel. Nestle the shell in the salt. Bake for 10 minutes at 350 degrees F. Serve with asparagus dressed with lemon and tarragon and new potatoes with dill and butter. Add parmesan cheese and minced ham to the stuffing for a different flavor. Advertisement.

What is the best starter for a two person meal?

Creamy coconut broth with plump orange mussels makes an easy but impressive starter for two

Can you steam shellfish?

Steam this delicious shellfish to perfection using one of our inventive serving ideas, from curry recipes to flavoursome broths.

Is it easier to serve mussels or squid?

Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends

Is mussels a good food?

Mussels are a real treat, but excellent value and sustainable. Serve this simple dish with crusty bread for a special meal for two

What to use for asparagus starter?

This starter would go with any main, and if asparagus isn’t in season, you could use green beans or long stemmed broccoli.

What to serve with watercress and mint soup?

Soup is a classic dinner party starter, but our watercress and mint soup is a show stopper too. Decorate with goats cheese crostini, (or tiny grilled cheese if the weather is a bit chilly) with orange zest and mint sprigs to serve.

Can you put prosciutto and scallops together?

Paring meat and fish together can sometimes be a tricky one, but prosciutto and scallops are a perfect match. Salty, smoky and fatty bacon protects the delicate scallops from drying out when cooking, and add a crisp layer. You can serve this before meat or fish too, and the flavours wont overpower your main.

What to serve with salmon fillets?

Kick off your seafood-themed dinner party with grilled oysters and pair the fish with a simple tomato salad.

What sauce to use for pork shoulder?

Pork shoulder becomes meltingly tender in a slow cooker for this make-ahead dinner party main. A chimichurri-style sauce ton top cuts the pork's richness with the herbal flavor of basil.

How long to cook whole fish for dinner?

Two whole fish are brushed with a tamarind and honey glaze, then roasted for just about 20 minutes. It's easier than roast chicken, and the presentation is truly fabulous. Get This Recipe.

Can you rush a good braise?

You’ve heard it before: You can’t rush a good braise. And that's why this velvety French classic is perfect for a weekend dinner party. Cocoa powder is whisked with vinegar to provide additional richness and flavor to the deeply flavored pot of chicken and mushrooms.

Can you eat mussels at a dinner party?

Just as easy and fun to cook as they are to eat, mussels deserve a spot in your dinner party rotation. This budget-friendly main course recipe just needs a hunk of bread on the side for dipping.