Apr 22, 2013 · See answer (1) Best Answer. Copy. Because it is practically not possible to make 5 courses of 4 plates each in one hour. So, each chef must make 5 …
And, of course, there is one extra added benefit to the 20-Minute Challenge; in that it provides us with an all-too-rare opportunity to see Iron Chef Zakarian panicking, running and raising a ...
Top Moments of Iron Chef America, Season 13. Anything can happen in Kitchen Stadium, and these photos prove it. Jet visited Alton’s station with …
Dec 05, 2011 · The major source of beind-the-scenes details came in a revealing 2008 Village Voice article that declared, “Iron Chef America is more bogus than even I …
Alton Brown, chairman and host of Iron Chef Gauntlet. (Photo by Eddy Chen/Food Network) The major source of beind-the-scenes details came in a revealing 2008 Village Voice article that declared, “Iron Chef America is more bogus than even I had imagined.”.
Andy Dehnart is the creator of reality blurred and a writer and teacher who obsessively and critically covers reality TV and unscripted entertainment, focusing on how it’s made and what it means . Learn more about Andy.
Chef Michael Symon, the newest Iron Chef, said recently he was filming his ninth one in two and a half weeks. "It is similar to what restaurants do every day of our lives … much quicker, but similar," he said. "But you've got all this smoke being brewed in here.
Cat Cora is the only female iron chef on "Iron Chef America.". Cora, who stands 5 feet 2 inches tall, describes herself as small but mighty, and says during each show she feels like an athlete gearing up for battle.
The series aired 309 episodes. Repeats are regularly aired on the Food Network in Canada, the Cooking Channel in the United States, and on Special Broadcasting Service in Australia. Fuji TV aired a new version of the show, titled Iron Chef (アイアンシェフ, Aian Shefu), starting on October 26, 2012.
In 2004, Food Network announced that it would air an Iron Chef special, called " Iron Chef America: Battle of the Masters", featuring Sakai and Morimoto dueling with American Iron Chefs Bobby Flay , Mario Batali, and Wolfgang Puck, all Food Network personalities and renowned American celebrity chefs. (Morimoto and Flay battled in two previous Iron Chef specials that were made after the original series aired.) The specials featured Alton Brown as the announcer and Mark Dacascos playing the role of The Chairman (in the storyline, this Chairman is the nephew of Takeshi Kaga).
Iron Chef (料理の鉄人, Ryōri no Tetsujin, literally "Ironmen of Cooking") was a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, was a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient.
A title card, with a quote from famed French food author Jean Anthelme Brillat-Savarin first appeared: "Tell me what you eat, and I'll tell you what you are." Then, it was said that Kaga "realized his dream in a form never seen before" and specially constructed a cooking arena called "Kitchen Stadium" in his castle. There, visiting chefs from "around the world" would compete against his Gourmet Academy, led by his three (later four) Iron Chefs. Chairman Kaga himself was a showpiece, dressed in outlandish examples of men's formal attire. The English name Iron Chef comes from the show itself: Kaga would use this translation of the Japanese title when summoning his chefs at the beginning of the "battle".
From the beginning of the show in 1993, the three Iron Chefs were: Iron Chef Japanese Rokusaburo Michiba, Iron Chef Chinese Chen Kenichi, and Iron Chef French Yutaka Ishinabe. After the first season, Ishinabe decided to step down and become an 'honorary Iron Chef', thus passing the mantle of Iron Chef French to Hiroyuki Sakai in 1994. Ishinabe returned for two more battles during season three. At the beginning of season four in 1996, Michiba announced his retirement and debuted Koumei Nakamura as the new Iron Chef Japanese. Michiba returned on rare occasions for special Kitchen Stadium battles. In 1997, Chairman Kaga announced a new, additional Iron Chef to the group: Iron Chef Italian Masahiko Kobe. He was the youngest of the Iron Chefs and battled sparingly throughout the rest of the show, ascending to the stage separately from the three main Iron Chefs, and surrounded by a chamber string ensemble. In 1998, Nakamura also decided to retire and passed the title of Iron Chef Japanese to Masaharu Morimoto .
While always a success in Japan, Iron Chef became a surprise cult favorite in the United States when it was picked up by the Food Network in 1999 and dubbed in English. Part of the U.S. appeal was due to the dubbing, which gave the show a campy charm that evoked English-dubbed Chinese kung fu movies of the 1970s. Audiences also found amusing some of the over-the-top culinary concoctions regularly featured on the show, eventually leading to a spoof on Saturday Night Live.
In 1997, Chairman Kaga announced a new, additional Iron Chef to the group: Iron Chef Italian Masahiko Kobe. He was the youngest of the Iron Chefs and battled sparingly throughout the rest of the show, ascending to the stage separately from the three main Iron Chefs, and surrounded by a chamber string ensemble.