how does the 4 course work at the melting pot

Similarly one may ask, how does the 4 course meal at melting pot work? The four-course menus at The Melting Pot are priced per person, however sharing is allowed. One option would be to order one four-course meal and have the other person add on their own cheese, salad and chocolate.

Full Answer

Can you share the 4 course meal at The Melting Pot?

The four-course menus at The Melting Pot are priced per person, however sharing is allowed. It all depends on how much each person likes to eat. Most people order a four-course per person. One option would be to order one four-course meal and have the other person add on their own cheese, salad and chocolate.

How much is a 4 course meal at The Melting Pot?

The Melting Pot Menu PricesItemSizePriceMake It a 4-courseMake it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue.$41.95Premium Filet Mignon$25.95Sesame-Crusted Ahi Tuna$23.95Atlantic Salmon Filet$24.50204 more rows

What is the princess package at The Melting Pot?

Princess Package $25 per person (available anytime Sunday-Thursday and before 4pm Friday and Saturday.) Teriyaki Sirloin, Herb-Crusted Breast of Chicken, Pacific White Shrimp, Featured Pasta. Filet Mignon, Herb-Crusted Breast of Chicken, Pacific White Shrimp, Featured Pasta, and Teriyaki Sirloin.

How long does it take to eat at The Melting Pot?

At The Melting Pot, expect to spend up to two hours or more on a four-course meal. The cost can range from $30 to $60 per person, including tax and tip.Apr 17, 2009

What is Fondo food?

Fondue (UK: /ˈfɒnd(j)uː/, US: /fɒnˈd(j)uː/, French: [fɔ̃dy]) is a Swiss melted cheese dish served in a communal pot (caquelon or fondue pot) over a portable stove (réchaud) heated with a candle or spirit lamp, and eaten by dipping bread into the cheese using long-stemmed forks.

What can you dunk in cheese fondue?

What to Dip in Cheese FondueBread. Crusty bread is usually the #1 pick for cheese fondue because, well, it's the best at soaking up all its cheesy goodness. ... Apples & Pears. ... Broccoli & Cauliflower. ... Bell Peppers. ... Roasted Potatoes. ... Meatballs. ... Roasted Brussels Sprouts. ... Filet Mignon.More items...•Jul 29, 2019

How do you know when fondue is done?

The fondue is ready if the bread cube turns golden brown within 30 seconds. Transfer the pot to it's holder on the table and turn on burner.

What meat is best for fondue?

The best meats for fondue are red meats, namely beef cuts like tenderloin and sirloin. However, pork, chicken, and even seafood are also great options. Ultimately, it comes down to a matter of personal taste.