Mar 09, 2019 · 3. Discuss cultural considerations when discussing weight and weight loss with clients.Some cultural considerations include discussing cultural diets and what healthier foods they could substitute into their diet while still considering their cultural background. Another consideration would be to discuss how the clients’ culture view weight, as some cultures …
The cultural thought that ought to tend importance while discussing weight and weight loss with the clients are: Non judgmental: One should not be judgmental on discussing the weight loss as there could be many reasons behind the weight gain of people.
Aug 03, 2021 · Discuss cultural considerations when discussing weight and weight loss with clients. There different kinds of culture and considering weight and weight loss there are different ways different cultures accept weight conditions. What is considered overweight in one culture is different in another culture. There are different sociocultural values in the classification of …
Experts are tested by Chegg as specialists in their subject area. We review their content and use your feedback to keep the quality high. Answer: The cultural consideration that should be given importance while discussing weight and weight loss with the clients are: Non judgmental: One should not be judgmental while discussing th ….
If you grew up with eating habits based on ethnic, religious, or other cultural traditions, those practices may be strongly imbedded in your thinking today. The types of foods you choose, how you prepare them, the seasonings you add, when you eat, how much you eat, and how much you think you should weigh, can all have great social meaning if you strongly identify with your culture.
Your culture includes where you live, your family size and composition, your age, your gender, your ethnicity, your marital status, your education level and that of your family, your occupation and the occupations of your family members. Your culture permeates every aspect of your life, including how much exercise you get ...
Your culture permeates every aspect of your life, including how much exercise you get and how you view your own body. Your job and your work culture can have a strong influence on your eating and activity habits, as well as your weight, especially if you work around food or your job involves taking clients out to eat on a regular basis.
Money gives you more control over your life and affords resources such as gym memberships, personal trainers, nutrition counseling, spa visits, and specially prepared foods, all of which can help with weight control.
Some groups of people are more accepting of higher body weights than others. Traditionally, most cultures have valued a certain amount of heaviness over extreme thinness. But social ideals change with time and thinness has remained in style, especially in the United States and Europe.
There is still much debate among researchers and health experts on the effects of weight on disease, and there hasn’t been enough research on the general population of overweight people to make blanket statements or give clear-cut advice to every individual.
Studies do show that, for some people, even those with no signs of chronic disease, there are serious health risks associated with being overweight, and some groups of people appear to be at higher risk of developing chronic health conditions than others.
Open the discussion about weight in a respectful and nonjudgmental way. Patients may be more open if they feel respected.
If a patient currently is not interested in or ready to commit to a weight-loss plan, advise him or her to avoid further weight gain and continue to treat other risk factors or comorbid conditions.
current cutpoints for overweight (a BMI between 25 and 29.9 kg/m 2) and obesity (a BMI ≥30 kg/m 2 ), to identify adults who may be at elevated risk of cardiovascular disease
5 Lifestyle programs and counseling might include a thorough plan that uses behavior change strategies for at least 6 months to increase physical activity and improve healthy eating.
For example, suggest a goal of walking 30 minutes a day 3 days a week for 2 months , rather than a more general goal of becoming more active. Another SMART goal would be to replace soda with water every day for the next month, rather than a goal to give up all sugar.
To talk about physical activity, start with the health benefits of being active, even for short periods of time, on a regular basis. Consider asking your patients the following types of questions:
Research has shown that patients prefer the terms “weight” (first) and “BMI” (second) when talking about obesity, and dislike the terms “fatness,” “excess fat,” and “obesity.”. Preferred and non-preferred terms generally were the same across social ...
Physicians need to explore their own implicit assumptions and biases about obesity to ensure that they don’t give patients a feeling of being judged, and move past their accustomed prescriptive approach in favor of a more collaborative effort called motivational interviewing.
An important aspect of preparing the groundwork for the conversation is accommodating the patient’s size in a way that keeps the patient comfortable and encourages collaboration. Examples include having a high-capacity scale to fit patients whose weights exceed 300 or 350 pounds and offering a wide-based chair that a patient can sit in without fear of breaking it.
Obesity is such a sensitive issue that many physicians avoid discussing it. Here are some tips on the right (and wrong) ways to broach the subject. Talking to patients about their weight is a critical task that many physicians find difficult — and even embarrassing. Too many physicians find it so uncomfortable that they avoid it altogether.
Physicians should also strive to make the language they use nonjudgmental. “We don’t call patients by the condition. Just as we don’t call patients diabetic anymore — we refer to ‘having diabetes’ or ‘a patient with diabetes’ — it’s the same with obesity,” Kahan says. “We don’t call patients ‘obese,’ but instead ‘a patient with obesity’ or ‘a patient who has obesity.’ Patients tend to respond much better to more neutral language that doesn’t feel off-putting and stigmatizing.” They may also respond better to other neutral terms, such as “weight” rather than “obesity.”
But it is worth the effort because it can make a big difference if done in a sensitive manner, according to Scott Kahan, MD, MPH, medical director of the Strategies to Overcome and Prevent (STOP) Obesity Alliance at George Washington University.
Physicians can deflect some of the sensitivity about weight by asking permission to even bring it up. “Weight is a very personal issue that many patients have had to deal with their whole lives. They have had to deal with a lot of stigma and a lot of teasing,” Kahan says. “In my experience, asking permission is an extremely valuable strategy, and this is coming from a doctor who specializes in obesity. Every single patient who comes into my office is explicitly asking for my help around weight management, yet when we start talking about weight, I always start by asking if it’s okay to talk about it.”